An aluminum pan is commonly used in restaurant kitchens. Have you ever admired the gleaming silver frying pan and the vibrant way it blends pasta with the sauce?
There's a good reason why professionals recommend using an aluminum pan for pasta. Aluminum is known for its excellent heat conductivity, allowing precise temperature control by adjusting the heat. It's ideal for swiftly transferring heat changes to ingredients, like infusing garlic into olive oil over low heat or rapidly removing moisture with high heat. Furthermore, when adding boiling water or wine, it readily evaporates, making it excellent for adjusting the pasta sauce's concentration. Another advantage of the silver pan surface is its ability to clearly show changes in the food's color as it cooks. *Disadvantage is that it is susceptible to high temperatures and food tends to stick to it.
This lightweight and easy-to-handle aluminum pan is crafted by Nakamura Douki, a company with four generations of experience in making pots and frying pans in downtown Tokyo. Give it a try and experience the convenience of preparing pasta for one or two people.
This item is usually shipped in 3 business days. We will inform you of the estimated shipping date if shipping is delayed due to a shortage.
How to Season a Pan
Aluminum pans are more prone to food sticking than iron pans. If you heat oil for a while and then cool the pan on a wet cloth two or three times, the food will be relatively less likely to stick to the pan. Video 1Video 2
Makes 1-2 servings of pasta. The handle gets very hot, so please use a potholder or cloth. Video
Size: About Ø235xD425xH49-133mm
Weight: About 650g
Material: Aluminum
Unavailable: Induction Cooktop/Dishwasher
*Some products may have small scratches that are made during the production process, but they are not defective goods. We kindly ask for your understanding and appreciate them as characteristics of handcrafted goods.
Makes 1-3 servings of pasta. The handle gets very hot, so please use a potholder or cloth.
Size: About Ø252xD460xH55-146
Weight: About 800g
Material: Aluminum
Unavailable: Induction Cooktop/Dishwasher
*Some products may have small scratches that are made during the production process, but they are not defective goods. We kindly ask for your understanding and appreciate them as characteristics of handcrafted goods.
Price: 4,700 JPY
Nakamura Douki
Nakamura Douki has been making copper kitchenware for more than 80 years, over four generations, in Adachi-ku, Tokyo. Their products continue to gain popularity from copper lovers to professional chefs, so much that people say "when it comes to copper, it's Nakamura Douki."
